Shortenings Market Global Industry Analysis and Forecast (2024-2032)
Shortenings Market Size Was Valued at USD 4.8 Billion in 2023 and is Projected to Reach USD 6.9 Billion by 2032, Growing at a CAGR of 4.11% from 2024-2032.
Shortening is an edible and consumable fat of animal or vegetable origin used in baking to improve the texture and workability of doughs. It enhances the taste of baked goods and gives them a crunchy and crumbly texture, preventing the interconnection of gluten fibers during mixing and making the product soft.